How to decorate a gift-shaped cupcake

How to decorate a gift-shaped cupcake

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Fondant is a paste that is used mainly in dessert recipes to coat and decorate buns, cakes, muffins or cakes. The word comes from French (that melts) because it melts or melts in your mouth.

We suggest you decorate a delicious and original cupcake in the shape of a gift using fondant. It is an easy and quick recipe in which children can collaborate to make a gift to mom or dad for Father's Day or Mother's Day.

  • Red fondan
  • White fondant
  • Condensed milk
  • Edible glue
  • Cupcake diameter cutter
  • Cupcake or muffin

1. With a brush and condensed milk, spread the top of the muffin so that the fondant sticks.

2. To make the base of the decoration, use white fondant. Knead a slightly thick layer and cut it with the cutter mold the size of our muffin. Put it on the cupcake and with the fingertip, press the ends so that it sticks well.

3. Take the red fondant to make the bow. Knead it and flatten it with the rolling pin. Cut two strips to make the base of the bow in the shape of a cross. Use glue so it doesn't come off the cupcake. Cut the excess from the ends.

4. To make the bow, use another 2 pieces of strips. Glue the ends with edible glue and set them aside. Glue a third strip to the center of the cupcake and leave the end loose.

5. Glue the ends of the bows on the cupcake and pass over the strip that we already had in the muffin. You can make sewing motifs to the bows with an awl to finish decorating it.

Estrella Núñez Fuertes
Cake Designer
Member of the Spanish Association of Cake Designers
Blog Sugar Tres Cantos
Contributor to our site

You can read more articles similar to How to decorate a gift-shaped cupcake, in the category of Biscuits - muffins on site.

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